Mr. Zhang's Chinese Menu
Welcome to Mr. Zhang's Chinese, a hidden gem in Palm Beach Gardens that brings authentic Chinese flavors to your plate. Nestled at 4650 Donald Ross Rd, this restaurant features a diverse menu with enticing appetizers like the Chicken Lettuce Wraps and Bacon Wrapped Shrimp, perfect for starting your dining experience on a high note.
The heart of the menu lies in its poultry, pork, and beef offerings. Dishes like Ginger Scallion Pork and the Sizzling Mongolian Beef showcase the restaurant's commitment to freshness and flavor. Their noodle and rice selections, especially the Yong Chow Fried Rice, provide hearty options that resonate with traditional flavors.
With rave reviews highlighting attentive service and quick meal preparations, dining here promises to be both satisfying and delightful. If you crave authentic Chinese cuisine with a twist, Mr. Zhang's Chinese will not disappoint!
Appetizers
Barbecued Spare Ribs
marinated spare ribs grilled with an asian barbecue sauce
Egg Rolls
crispy rolls filled with marinated pork and vegetables
Spring Rolls
crispy rolls filled with vegetables
Crab Rangoons
deep fried dumplings filled with cream cheese, imitation crab, scallions, and onions
Shrimp Dumplings
steamed, handmade, translucent dumplings with choice of:
Dumplings
hand-made in our kitchen with the freshest ingredients served steamed or pan fried
Boneless Spare Ribs
boneless spare ribs grilled with an asian barbecue sauce
Pan Fried Chive Shrimp Dumpling
pan fried, translucent dumplings filled with chives and shrimp
Bacon Wrapped Shrimp
shrimp wrapped with bacon, deep fried, and served with a sweet cream sauce
Chicken Lettuce Wraps
wok-tossed minced chicken, bell peppers, and onions served with fresh crisp lettuce
Salt & Pepper Tofu
homemade cubes of tofu wok-tossed with salt, bell peppers, and chili peppers
Lotus Leaf Wrap
steamed sticky rice, stuffed with ground shrimp, chicken, and minced shiitake mushrooms, wrapped in a lotus leaf
Steamed Pork Buns
steamed rice flour dough filled with sweet roasted pork
Dim Sum Siu Mai
steamed open-top dumpling stuffed with ground shrimp and pork
Seafood Tofu Soup
minced scallops, shrimp, calamari, egg whites, peas and carrots in a rich chicken broth
Hot & Sour Soup
pork, tofu, mushrooms, bamboo shoots, and egg in a spicy chicken broth
Egg Drop Soup
egg whites in a chicken broth, topped with scallions
Wonton Soup
pork wontons, shredded roasted pork, fresh lettuce, and scallions in a clear chicken broth
Sweet Corn Chicken Soup
corn, diced chicken, egg whites in a creamy chicken broth
Vegetable Tofu Soup
baby corn, water chestnuts, and peapods in a vegetable broth
Chicken Mushroom Soup
sliced chicken breast, mushrooms and mixed vegetables in a chicken broth
Chicken Dumpling Soup
chicken dumplings, lettuce, and peapods in a chicken broth
Soups
Chef Specialties
Salt & Pepper Frog Legs
lightly battered frog legs deep fried and wok-tossed with chili peppers and salt
Steak Kew
slices of fillet mignon mixed with vegetables and shiitake mushrooms, sautéed in a sweet sauce
Roasted Chicken
chicken roasted with asian herbs and spices, served with a side of steamed broccoli
Grand Marnier Prawns
lightly fried prawns with a creamy grand marnier sauce, served with broccoli, garnished with candied walnuts
Happy Family
shrimp, scallops, pork, chicken and beef sautéed with mixed vegetables
Stuffed Eggplant
eggplant stuffed with pork, and shrimp, and sautéed in a black bean sauce
Pei Pa Tofu
tofu and shrimp patty pan-fried, and drizzled with a white wine sauce, garnished with vegetables
Crispy Shrimp
lightly battered crispy shrimps served with a spicy tomato sauce
Sesame Shrimp
battered shrimp sautéed in a tangy sesame sauce, topped with sesame seeds
Beijing Chicken
strips of crispy white meat chicken wok tossed in a clear, spicy, tangy sauce
Salt & Pepper Three Delight
lightly battered shrimp, scallop, and calamari wok-tossed with chili peppers, and salt
Ginger Scallion Lobster
fresh maine lobster sautéed with ginger and scallion
Roast Duck
marinated duck, roasted until crispy. served with rice and a side of steamed broccoli
Sizzling Mongolian Beef
tender strips of marinated flank steak sautéed with scallions and onions, and served on a hot plate
Mandarin Orange Beef
lightly battered strips of flank steak, deep fried then wok-tossed with a spicy mandarin sauce
General Gau’s Chicken
tender nuggets of chicken deep fried then tossed with a sweet and spicy sauce
Kung Pao Chicken
cubes of white meat chicken sautéed with peanuts, bell peppers, and celery in spicy sauce
Chicken With Vegetables
broccoli, snow peas, mushrooms, chinese cabbage, and white meat chicken sautéed with a brown sauce
Pepper Steak
marinated slices of flank steak, sautéed with peppers and onions
Szechuan Pork
thinly sliced pork, sautéed with peppers, snow peas, and broccoli in a spicy szechuan sauce
Ginger Scallion Pork
marinated slices of pork with ginger, and scallions
Hot-pot Casserole Curry Chicken
slices of white meat chicken, onions, and peppers stewed in a spicy curry sauce, served in a clay pot
Cashew Nut Chicken
cubes of white meat chicken sautéed with peppers, water chestnuts, garlic, and cashew nuts
Beef With Broccoli
slices of beef sautéed with broccoli, and garlic
Poultr, Pork & Beef
Seafood
Fried Snapper
whole snapper, deep fried, and drizzled with a sweet and spicy sauce
Steamed Snapper
whole snapper steamed with ginger, and scallions
Szechuan Scallops
scallops with broccoli, snow peas, bell peppers, and mushrooms in a spicy szechuan sauce
Shrimp With Lobster Sauce
large shrimp, ground pork, egg whites in a garlic white wine sauce
Salt & Pepper Shrimp
lightly fried shrimp then wok-tossed with salt, and chili peppers
Hot-pot Casserole Curry Shrimp
large shrimp, bell peppers, onions, and garlic stewed in a spicy curry sauce
Clams With Black Bean Sauce
fresh clams simmered with garlic in a spicy black bean sauce
Shrimp With Broccoli
shrimp sautéed with broccoli, and garlic
Scallops With Vegetables
scallops with broccoli, snow peas, mushrooms, garlic, and chinese cabbage
Fillet Canton
fillet flounder with celery, shiitake mushrooms, broccoli, and snow peas in a white wine garlic sauce
Calamari With Black Bean Sauce
bell peppers, onions and calamari in black bean sauce
Kung Pao Scallops
scallops with celery, bell peppers, and peanuts in a spicy sauce
Pan Fried Noodles
thin egg noodles pan fried until crispy and then topped with vegetables and a choice of:
Yong Chow Fried Rice
roast pork, chicken, shrimp, eggs and lettuce wok-tossed with white fried rice
Fried Rice
wok-tossed rice with eggs, peas, carrots, onions, scallions, and soy sauce with choice of:
Lo Mein
stir-fried egg noodles with onions, scallions, and beansprouts with a choice of:
Mei Fun
thin rice noodles sautéed with eggs, onions, scallions and beansprouts with a choice of:
Singapore Mei Fun
mei fun noodles with pork, shrimp, onions, scallions, beansprouts, and curry sauce
Chow Fun
a thick, wide rice noodle wok-tossed with onions, scallions and with a choice of beef, chicken, shrimp or roast pork